Palermo

Palermo is a great last minute find on a weeknight that don’t close too early. Tastefully cute and elegant interior as well as available outdoor seating. Tried both, same outstanding service from Magda, Amanti, Bernard and the rest of the crew. I usually call in to find out about the fish of the day, otherwise Alaskan King Salmon and Branzino are excellent. Halibut special was exceptional both in size and flavor. Choice of individual or family style pasta dishes are perfect for larger groups. Highly recommend the Lasagna, Clam Linguini, Carbonara and Lobster Ravioli. The pasta has the perfect texture for our taste. For starters, grilled octopus is a must, stuffed mushrooms and calamari. Good selection of Bourbons, among the favorites are Woodford Reserve and Angel’s Envy. Come to Palermo for great food, drink and awesome service. A memorable experience each time!!

- Mr Vee -

The food is so good at Palermo’s . My boys and I meet there twice a month for dinner. Highly recommend

- Jeffrey Lew -

We had the pleasure of being served by Frida, and she was absolutely fantastic. From the moment we arrived, she was warm, attentive, and incredibly accommodating to our group. She anticipated what we needed before we even had to ask, kept everything running smoothly, and made sure everyone felt taken care of. Her friendly personality, professionalism, and great attention to detail really stood out. It’s rare to find a bartender who not only makes excellent drinks but also creates such a welcoming and enjoyable atmosphere. Frida went above and beyond to make our night memorable, and we couldn’t have asked for better service. Highly recommend asking for Frida—you’ll be in great hands!

- Nick Kelly -

Had the best experience here tonight! The prosecco was refreshing and delicious. The burrata app, Cesar salad, margarita pizza, Veal francese, and pasta carbonara were all made to perfection. Couldn’t ask for better service. Thank you for such a wonderful experience!!

- Chrissy Bee -

We had such a fantastic experience! Frida was an outstanding bartender — warm, attentive, and truly made us feel welcome. She crafted excellent drinks and made the whole evening even more enjoyable with her great energy. On top of that, the food was absolutely delicious — every dish was fresh, flavorful, and beautifully prepared. Between the amazing service and wonderful food, this place is definitely a must-visit!

- Stephen Smith -

Fantastic! My wife and I travel to Italy all the time and the food here was on par and in many cases, surpassed the best food we've ever had in Italy. Absolutely superb! Everything and I mean everything was a home run!! Even the decor. We sat outside on a beautiful summer night and enjoyed our evening like we were back in Italy. You should have to bring a passport to visit this place. It's *that* good. Also want to mention our wonderful server BOBANA - who was knowledgeable, friendly, and made fantastic suggestions!! Couldn't ask for more. Also had the pleasure of meeting the owner BONO - who was so nice and pleasant and you could tell he *really* cared about the experience people had at his restaurant. Everything was top notch. ============== We got: --MEATBALLS (appetizer) - incredible!! --EGGPLANT ROLLETTINI (appetizer) - superb flavor topped with an excellent vodka sauce. --FRIED ZUCCHINI & EGGPLANT (appetizer) - everything was incredible but these 100% stole the show!!! So so so good!! --16 inch MARGHERITA PIZZA - Great crisp! Great undercarriage! No flop! Packed with flavor!! ============== DESERT: --CREME BRÛLÉE CHEESECAKE - holy sh%t this was amazing!! ============== Cannot say enough nice things!! Can't wait to go back and visit and bring friends

- Chris Ferretti -